Tangerine is a type of fruit belonging to the Citrus family that grows in temperate climates. Tangerine, one of the indispensable fruits of the autumn and winter months, is also known as the minor of the citrus family. 

Tangerine, which always finds its place on the tables, has a juicy and sugary taste. High applications contain antioxidants. It is beneficial against diseases such as Hepatitis, Cholecystitis, Asthma and Bronchitis. I

t cleans the stomach and intestinal flora. It shows cholesterol-lowering effects. Thanks to its high fibrous structure, it provides to remain full for a long time.

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